Ham Slicing Courses

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Courses

Closely following the explanations given by Florencio Sanchidrián and later practising on Iberian ham especially arranged for the course is an experience you will not forget. We arrange tailor-made ham cutting courses to suit your needs, in which you will be able to learn to extract ham that will delight you with its seven flavours.

• Specialization courses for professionals in collaboration with Chambers of Commerce and universities and with the Royal Spanish Academy of Gastronomy.
• Ham cutting courses: training, initiation and master classes.
• Master classes in ham cutting and professional training in Iberian ham (given on the estate and at the drier).

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